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Cooking workshop: Riz au Lait

  • Tuesday September 5, 2017
  • Wednesday September 6, 2017

Riz au lait (French Rice pudding)

Learn how to cook this traditional and creamy dessert.

BOOKING
You can book online or at AF reception desks.
12 people maximum. Workshop filled on a first come first served basis. Seats are limited, it is highly recommended to book in advance.
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