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Cooking workshop: Eclair au chocolat

  • Tuesday November 14, 2017
  • Wednesday November 15, 2017

*Please note that this workshop is already full*

Eclair au chocolat

The French have a favorite dessert... It’s the éclair, that elegant finger-shaped pastry filled with cream and glazed on top! Indulge yourself with this classical and very fashionable dessert!  

You can book online or at AF reception desks.
12 people maximum. Workshop filled on a first come first served basis. Seats are limited, it is highly recommended to book in advance.
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